celery, potato, white wine, canned tomato & extra virgin olive oil recipes
6 recipes
Page 1
Scallops in Saffron-Tarragon Broth
eatingwell.com
Ingredients: celery, white wine, extra virgin olive oil, potato, canned tomato, chicken broth, scallop, cherry tomato, saffron, onion, garlic, tarragon
Scallops in Saffron-Tarragon Broth
eatingwell.com
Ingredients: celery, white wine, extra virgin olive oil, potato, canned tomato, chicken broth, scallop, cherry tomato, saffron, onion, garlic, tarragon
Tuscan Ribollita
ouritaliantable.com
Ingredients: celery, white wine, extra virgin olive oil, potato, canned tomato, chicken stock, parmesan, rustic italian bread, cannellini beans, carrot, cavolo nero, onion, garlic
Ribollita
foodandwine.com
Ingredients: celery, white wine, extra virgin olive oil, potato, canned tomato, chicken stock, parmesan, bread, kale, cannellini beans, carrot, onion, garlic, chili flake
Italian Lentil Soup
theharvestkitchen.com
Ingredients: celery, white wine, extra virgin olive oil, potato, canned tomato, chicken broth, dill, basil, carrot, parsley, oregano, lentils, onion, garlic
Duck and Chestnut Ragu Cottage Pie with Celeriac and Pumpkin Crust
linsfood.com
Ingredients: celery, white wine, extra virgin olive oil, potato, canned tomato, duck breast, sun-dried tomato pesto, flour, butter, cream, cheddar, chestnut, apple, rosemary, carrot, juniper berry, celeriac, sage, pumpkin, onion, sugar, garlic