celery, puff pastry, cream & fish stock recipes

2 recipes

Page 1

Creamy fish pie

womensweeklyfood.com.au

Ingredients: fish stock, puff pastry, cream, celery, whitefish, parmesan, flour, butter, carrot, egg, peas, olive oil, onion, english mustard

Individual Scallop Pies

myfoodbook.com.au

Ingredients: fish stock, puff pastry, cream, celery, scallop, flour, milk, butter, fennel, extra virgin olive oil, carrot, bay leaf, leek, thyme, onion, garlic