celery, red lentils, coconut milk & duck fat recipes

1 recipes

Page 1

Duck Breast with Lentils, Peach Chutney and Pickled Mustard Seeds

foodnetwork.com

Ingredients: duck fat, celery, red lentils, coconut milk, duck breast, chicken stock, cumin, peppercorn, shallot, brown sugar, coriander, peach, carrot, bay leaf, olive oil, clove, apple cider vinegar, mustard seed, thyme, onion, sugar, turmeric, garlic, fenugreek, chili flake, mustard greens, nutmeg, white rice