celery, red lentils, ginger root, garlic & canned tomato recipes

9 recipes

Page 1

Instant Pot Turmeric Lentil Soup

thegirlonbloor.com

Ingredients: celery, red lentils, ginger root, canned tomato, garlic, cumin, lemon, carrot, olive oil, spinach, onion, coconut milk, turmeric, vegetable broth

Spicy red lentil and chickpea soup

womensweeklyfood.com.au

Ingredients: celery, red lentils, ginger root, canned tomato, garlic, cumin, vegetable oil, smoked paprika, parsley, pumpkin, onion, canned chickpea, vegetable broth, chili flake

Moroccan Lentil Soup

crecipe.com

Ingredients: celery, red lentils, ginger root, canned tomato, garlic, cumin, canned cannellini beans, carrot, olive oil, garam masala, onion, green cardamom, canned chickpea, cayenne

Pressure-cooker spicy chickpea and lentil soup

womensweeklyfood.com.au

Ingredients: celery, red lentils, ginger root, canned tomato, garlic, cumin, smoked paprika, olive oil, chickpea, coriander powder, pumpkin, cilantro, onion, lime, vegetable broth, chili flake

Vegetable Coconut Curry

thehomecookskitchen.com

Ingredients: celery, red lentils, ginger root, canned tomato, garlic, cumin, zucchini, broccoli, carrot, olive oil, garam masala, onion, chile pepper, coconut milk, sweet potato, vegetable broth

One Pot Moroccan Lentils & Quinoa

simplyquinoa.com

Ingredients: celery, red lentils, ginger root, canned tomato, garlic, cumin, carrot, smoked paprika, lentils, bell pepper, spinach, onion, red quinoa, coconut milk, turmeric, vegetable broth, chili flake

Mulligatawny Soup

food52.com

Ingredients: celery, red lentils, ginger root, canned tomato, garlic, chicken broth, chicken thighs, cashew, butter, cumin, apple, coriander, carrot, curry, olive oil, cilantro, onion, turmeric, sweet potato

Red Lentil Dal with Yogurt Raita

allrecipes.com

Ingredients: celery, red lentils, ginger root, canned tomato, garlic, yogurt, cumin, extra virgin olive oil, cucumber, fresh mint, carrot, clove, cinnamon, coriander powder, mustard seed, cilantro, garam masala, onion, turmeric, lime, cayenne

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: celery, red lentils, ginger root, canned tomato, garlic, beef stock, beef roast, ghee, flour, yogurt, cream, cumin, lemon, cucumber, fresh mint, vegetable oil, black mustard seed, clove, cinnamon, coriander powder, vinegar, cilantro, tamarind paste, garam masala, chili powder, onion, green cardamom, chile pepper, sugar, turmeric, vegetable broth