celery, red onion, bay leaf, extra virgin olive oil & leek recipes

3 recipes

Page 1

Slow-Cooked Provencal Beef Stew

eatingwell.com

Ingredients: celery, red onion, extra virgin olive oil, bay leaf, leek, beef stew meat, pancetta, orange, red wine, carrot, parsley, button mushroom, tomato paste, thyme, garlic

Minestrone soup with legumes and bacon

goodfood.com.au

Ingredients: celery, red onion, extra virgin olive oil, bay leaf, leek, chicken stock, bacon, parmesan, orzo, cannellini beans, carrot, chard, parsley, tomato paste, chickpea, canned tomato, garlic

12-hour rabbit bolognese

jamieoliver.com

Ingredients: celery, red onion, extra virgin olive oil, bay leaf, leek, bacon, rabbit, parmesan, short-cut pasta, beer, lemon, rosemary, carrot, olive oil, tomato paste, tomato, porcini, thyme, garlic, nutmeg