celery, red onion, carrot, brown sugar & apple cider vinegar recipes
8 recipes
Page 1
Hawaiian Macaroni Salad
justapinch.com
Ingredients: celery, red onion, brown sugar, carrot, apple cider vinegar, milk, macaroni, mayonnaise, scallion
Simple Macaroni Salad Recipe Without Mayo.
theprettybee.com
Ingredients: celery, red onion, brown sugar, carrot, apple cider vinegar, canned tuna, macaroni, zucchini, olive oil, bell pepper, garlic, chili flake, italian seasoning
Slow Roasted Pork Shoulder with Pickled Red Onion
strawberryplum.com
Ingredients: celery, red onion, brown sugar, carrot, apple cider vinegar, pork shoulder, peppercorn, apple, rosemary, bay leaf, fennel seed, onion, sugar, garlic, cider
Pulled “Chork” (Chicken & Pork) with Pickled Carrots
savoryspiceshop.com
Ingredients: celery, red onion, brown sugar, carrot, apple cider vinegar, pork shoulder, boneless skinless chicken thighs, ketchup, bbq sauce, paprika, green seasoning, pickling spice, dijon mustard, jalapeno, orange juice, sugar, garlic
Beef Brisket, Toasted Corn & Whole Grain Mustard Pizza
myfoodbook.com.au
Ingredients: celery, red onion, brown sugar, carrot, apple cider vinegar, brisket, beef stock, flour, self-raising flour, cheddar, pickled onions, yeast, corn cob, wholegrain mustard, mayonnaise, olive oil, arugula, onion
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: celery, red onion, brown sugar, carrot, apple cider vinegar, brisket, beef stock, milk, butter, pretzel bun, lemon, peppercorn, balsamic vinegar, cabbage, apple, red wine vinegar, raisins, red wine, bay leaf, egg, parsley, clove, thyme, onion, garlic, canola oil
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: celery, red onion, brown sugar, carrot, apple cider vinegar, chicken stock, brisket, milk, butter, pretzel bun, lemon, peppercorn, red cabbage, dried cherry, apple, red wine vinegar, raisins, red wine, bay leaf, juniper berry, egg, parsley, clove, leek, thyme, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: celery, red onion, brown sugar, carrot, apple cider vinegar, chicken stock, brisket, milk, butter, pretzel bun, lemon, peppercorn, red cabbage, dried cherry, apple, red wine vinegar, raisins, red wine, bay leaf, juniper berry, egg, parsley, clove, leek, thyme, onion, garlic, canola oil