celery, red onion, thyme, carrot, onion & red wine recipes
9 recipes
Page 1
Sweet Potato Shepherdless Pie: Donal Skehan
rte.ie
Ingredients: celery, red onion, red wine, carrot, thyme, onion, coconut oil, button mushroom, spinach, quinoa, sweet potato, garlic, vegetable broth, green lentils
Summer Braised Brisket with Blistered Heirloom Tomatoes, Patty Pan Squash & Baby Red Onions
jmoreliving.com
Ingredients: celery, red onion, red wine, carrot, thyme, onion, brisket, extra virgin olive oil, rosemary, bay leaf, parsley, tomato, canned tomato, garlic, pattypan squash
Short Ribs with Collards and Peppers
foodnetwork.com
Ingredients: celery, red onion, red wine, carrot, thyme, onion, bacon, beef short ribs, flour, collard greens, red wine vinegar, rosemary, bay leaf, parsley, olive oil, tomato paste, bell pepper, garlic, chili flake
Pressure Cooker Pork Tenderloin
yummly.co.uk
Ingredients: celery, red onion, red wine, carrot, thyme, onion, pork fillet, hoisin sauce, lemongrass, paprika, coriander, sesame oil, basil, bay leaf, parsley, sage, oregano, apple cider vinegar, garlic, vegetable broth
Steamed buns with orange & pomegranate glazed lamb, quick-pickled red onion and pistachios
deliciousmagazine.co.uk
Ingredients: celery, red onion, red wine, carrot, thyme, onion, chicken stock, lamb shank, pistachio, bread, orange, brown sugar, pomegranate molasses, cucumber, rosemary, white wine vinegar, bay leaf, olive oil, cilantro, sugar, garlic
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: celery, red onion, red wine, carrot, thyme, onion, brisket, beef stock, milk, butter, pretzel bun, lemon, peppercorn, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, bay leaf, egg, parsley, clove, apple cider vinegar, garlic, canola oil
Roasted Red Pepper Ravioli with Braised Duck
greatchefs.com
Ingredients: celery, red onion, red wine, carrot, thyme, onion, duck, chicken stock, ricotta, flour, chipotle, lemongrass, kaffir lime leaves, portobello mushroom, ginger root, fennel, chive, egg, olive oil, tomato paste, cilantro, bell pepper, garlic, lime, wild mushroom, poblano pepper, chervil
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: celery, red onion, red wine, carrot, thyme, onion, chicken stock, brisket, milk, butter, pretzel bun, lemon, peppercorn, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, bay leaf, juniper berry, egg, parsley, clove, leek, apple cider vinegar, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: celery, red onion, red wine, carrot, thyme, onion, chicken stock, brisket, milk, butter, pretzel bun, lemon, peppercorn, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, bay leaf, juniper berry, egg, parsley, clove, leek, apple cider vinegar, garlic, canola oil