celery, red onion, thyme, carrot, tomato paste & red wine recipes

8 recipes

Page 1

Beef Cheeks in Red Wine Casserole

angsarap.net

Ingredients: celery, red onion, red wine, carrot, tomato paste, thyme, beef stock, beef cheek, rosemary, olive oil, garlic

Venison and chestnut casserole

deliciousmagazine.co.uk

Ingredients: celery, red onion, red wine, carrot, tomato paste, thyme, bacon, venison, butter, chestnut, bay leaf, garlic

Slow-Cooker Red Wine Beef Stew

countryliving.com

Ingredients: celery, red onion, red wine, carrot, tomato paste, thyme, beef stock, beef roast, flour, butter, dijon mustard, parsley, button mushroom, garlic, canola oil

Slow-Cooked Provencal Beef Stew

eatingwell.com

Ingredients: celery, red onion, red wine, carrot, tomato paste, thyme, beef stew meat, pancetta, orange, extra virgin olive oil, bay leaf, parsley, button mushroom, leek, garlic

Short Ribs with Collards and Peppers

foodnetwork.com

Ingredients: celery, red onion, red wine, carrot, tomato paste, thyme, bacon, beef short ribs, flour, collard greens, red wine vinegar, rosemary, bay leaf, parsley, olive oil, bell pepper, onion, garlic, chili flake

French Lentil Rice Mushroom Stew

monkeyandmekitchenadventures.com

Ingredients: celery, red onion, red wine, carrot, tomato paste, thyme, cumin, tamari, onion flake, garlic powder, rosemary, bay leaf, parsley, button mushroom, baby greens, onion powder, garlic, vegetable broth, green lentils, white rice

Vegan Minestrone Soup

travelalphas.com

Ingredients: celery, red onion, red wine, carrot, tomato paste, thyme, canned kidney beans, canned lentils, balsamic vinegar, canned cannellini beans, zucchini, nutritional yeast, kale, rosemary, basil, bay leaf, olive oil, tomato, oregano, agave nectar, garlic, vegetable broth, chili flake

Roasted Red Pepper Ravioli with Braised Duck

greatchefs.com

Ingredients: celery, red onion, red wine, carrot, tomato paste, thyme, duck, chicken stock, ricotta, flour, chipotle, lemongrass, kaffir lime leaves, portobello mushroom, ginger root, fennel, chive, egg, olive oil, cilantro, bell pepper, onion, garlic, lime, wild mushroom, poblano pepper, chervil