celery, red wine, leek, flour & garlic recipes

21 recipes

Page 1

Flatiron Brisket 6

themayakitchen.com

Ingredients: flour, celery, red wine, leek, garlic, brisket, soy sauce, red onion, carrot, bay leaf, vinegar, sugar, palm oil

Company Pot Roast

foolproofliving.com

Ingredients: flour, celery, red wine, leek, garlic, chicken stock, beef roast, brandy, carrot, olive oil, thyme, onion, canned tomato

Braised Short Ribs From 'Daniel' Recipe

seriouseats.com

Ingredients: flour, celery, red wine, leek, garlic, chicken stock, beef short ribs, cracked pepper, shallot, carrot, olive oil, tomato paste, port wine, thyme, onion

Beef Bourguignon

titlisbusykitchen.com

Ingredients: flour, celery, red wine, leek, garlic, beef steak, bacon, beef stock, butter, peppercorn, carrot, button mushroom, tomato paste, onion, bouquet garni

Homemade Oxtail Stew (it's so much easier than you think!)

linsfood.com

Ingredients: flour, celery, red wine, leek, garlic, beef stock, oxtail, sun-dried tomato pesto, butter, extra virgin olive oil, carrot, parsley, onion, mustard, bouquet garni

Duck ragú pie

taste.co.za

Ingredients: flour, celery, red wine, leek, garlic, duck, beef stock, duck fat, rosemary, carrot, egg, olive oil, tomato paste, thyme, onion, canned tomato

Barefoot Contessa Company Pot Roast

leitesculinaria.com

Ingredients: flour, celery, red wine, leek, garlic, chicken broth, chicken stock, beef roast, butter, rosemary, canned whole tomato, carrot, olive oil, thyme, onion, cognac

Company Pot Roast

foodnetwork.com

Ingredients: flour, celery, red wine, leek, garlic, chicken broth, chicken stock, beef roast, butter, rosemary, canned whole tomato, carrot, olive oil, thyme, onion, cognac

Roast beef with yorkshire puddings

womensweeklyfood.com.au

Ingredients: flour, celery, red wine, leek, garlic, beef stew meat, beef stock, milk, peppercorn, carrot, bay leaf, wholegrain mustard, egg, olive oil, thyme, onion

Classic cottage pie

olivemagazine.com

Ingredients: flour, celery, red wine, leek, garlic, ground beef, worcestershire, beef stock, milk, butter, carrot, egg, tomato, thyme, onion, potato

Company Pot Roast

barefootcontessa.com

Ingredients: flour, celery, red wine, leek, garlic, chicken broth, chicken stock, beef roast, butter, rosemary, canned whole tomato, carrot, olive oil, thyme, onion, cognac

Melt-In-Your-Mouth Pot Roast Recipe:

whatscookingamerica.net

Ingredients: flour, celery, red wine, leek, garlic, chicken broth, chicken stock, beef roast, butter, brandy, rosemary, carrot, olive oil, thyme, onion, canned tomato

Braised ox cheeks with gentleman’s relish

bbc.co.uk

Ingredients: flour, celery, red wine, leek, garlic, ox cheek, worcestershire, canned anchovy, beef stock, butter, lemon, carrot, vegetable oil, cinnamon, nutmeg, cayenne

Braised beef stew with fluffy dumplings

jernejkitchen.com

Ingredients: flour, celery, red wine, leek, garlic, beef shank, butter, brioche, carrot, bay leaf, dijon mustard, parsley, olive oil, thyme, onion, baking soda

Roast beef with yorkshire pudding

womensweeklyfood.com.au

Ingredients: flour, celery, red wine, leek, garlic, beef stew meat, beef stock, milk, peppercorn, carrot, bay leaf, wholegrain mustard, egg, olive oil, thyme, onion

Classic cottage pie

olivemagazine.com

Ingredients: flour, celery, red wine, leek, garlic, ground beef, worcestershire, beef stock, milk, butter, carrot, egg, tomato, thyme, onion, potato

A shepherd's pie recipe with lamb shank

houseandgarden.co.uk

Ingredients: flour, celery, red wine, leek, garlic, lamb shank, milk, butter, kale, rosemary, carrot, parsley, onion, potato, canned tomato, scallion, canola oil

Vegetarian Shepards Pie Recipe

laurainthekitchen.com

Ingredients: flour, celery, red wine, leek, garlic, worcestershire, milk, sour cream, butter, extra virgin olive oil, rosemary, carrot, peas, button mushroom, lentils, thyme, potato, canned tomato, vegetable broth

Slow-cooked duck leg ragù with pappardelle

taste.co.za

Ingredients: flour, celery, red wine, leek, garlic, duck, chicken bone broth, parmesan, pappardelle, chipotle, brown sugar, coriander, rosemary, bay leaf, smoked paprika, olive oil, tomato paste, cinnamon, onion, canned tomato

Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms

foodnetwork.com

Ingredients: flour, celery, red wine, leek, garlic, deli ham, chicken stock, beef short ribs, portobello mushroom, extra virgin olive oil, red wine vinegar, carrot, vegetable oil, bay leaf, dijon mustard, parsley, tomato, lentils, thyme, onion, green lentils