celery, red wine, shallot & lemon recipes
14 recipes
Page 1
Pressure Cooker Lamb Shanks with White Beans
allrecipes.com
Ingredients: celery, lemon, shallot, red wine, beef broth, lamb shank, flour, cannellini beans, rosemary, carrot, parsley, olive oil, tomato paste, garlic
Stuffed pork fillet with hazelnut green beans
deliciousmagazine.co.uk
Ingredients: celery, lemon, shallot, red wine, pork fillet, pecan, hazelnut, bread crumbs, dijon mustard, egg, olive oil, green beans, thyme, prunes
Braised Short Ribs with Citrus Gremolata
keviniscooking.com
Ingredients: celery, lemon, shallot, red wine, beef short ribs, flour, cracked pepper, orange, carrot, vegetable oil, parsley, tomato paste, thyme, onion, garlic, chili flake
Lentil Stew with Spiced Chicken Wings
lacucinaitaliana.com
Ingredients: celery, lemon, shallot, red wine, chicken wings, yogurt, paprika, ginger powder, castelluccio lentils, carrot, bay leaf, juniper berry, olive oil, tomato paste, turmeric, garlic
Pistachio Crusted Venison with Cabbage and Red Wine Sauce
eatsmarter.com
Ingredients: celery, lemon, shallot, red wine, chicken stock, venison ribs, pistachio, bread crumbs, heavy cream, butter, napa cabbage, carrot, vegetable oil, egg, tomato paste, nutmeg, chervil
Beef à la mode
gourmettraveller.com.au
Ingredients: celery, lemon, shallot, red wine, lard, pancetta, beef stock, beef roast, flour, baby carrot, red wine vinegar, celeriac, mashed potatoes, parsley, tomato, thyme, garlic
Oxtail Stew
thestarvingchefblog.com
Ingredients: celery, lemon, shallot, red wine, beef broth, oxtail, egg noodle, flour, butter, red wine vinegar, carrot, bay leaf, parsley, olive oil, tomato paste, onion, canned tomato
Saddle of Venison with Pistachio Crust
finedininglovers.com
Ingredients: celery, lemon, shallot, red wine, venison, venison stock, pistachio, bread crumbs, butter, cream, cabbage, carrot, vegetable oil, egg, tomato, nutmeg, chervil
Hearty Ragu Sauce
reluctantentertainer.com
Ingredients: celery, lemon, shallot, red wine, chicken stock, ground lamb, ground pork, rigatoni, pecorino, basil, canned whole tomato, carrot, bay leaf, olive oil, tomato paste, cinnamon, garlic, chili flake, baby bell pepper
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: celery, lemon, shallot, red wine, leg of lamb, anchovy paste, beef broth, flour, butter, extra virgin olive oil, red wine vinegar, rosemary, carrot, artichoke, bay leaf, tomato paste, onion, potato, garlic, chili flake
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: celery, lemon, shallot, red wine, shrimp, worcestershire, shrimp stock, pork fat, flour, tomato sauce, hot sauce, bay leaf, parsley, tomato paste, bell pepper, thyme, onion, sugar, canned tomato, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: celery, lemon, shallot, red wine, shrimp, worcestershire, shrimp stock, pork fat, flour, tomato sauce, hot sauce, bay leaf, parsley, tomato paste, bell pepper, thyme, onion, sugar, canned tomato, cooked rice, garlic
Gina's Oxtail Stew
foodnetwork.com
Ingredients: celery, lemon, shallot, red wine, beef broth, oxtail, parmesan, egg noodle, flour, noodle, butter, chive, red wine vinegar, carrot, bay leaf, olive oil, button mushroom, tomato paste, thyme, onion, canned tomato, garlic
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: celery, lemon, shallot, red wine, lamb shoulder, veal stock, butter, creme fraiche, rosemary, carrot, vegetable oil, bay leaf, juniper berry, celeriac, clove, tomato paste, sage, cornstarch, thyme, onion, sugar, garlic, vegetable broth