celery, red wine, tomato paste, bay leaf, flour & cinnamon recipes
5 recipes
Page 1
"Fusion" Short Ribs
food52.com
Ingredients: flour, celery, red wine, bay leaf, tomato paste, cinnamon, beef broth, beef short ribs, soy sauce, shallot, ginger root, fennel, carrot, vegetable oil, thyme, star anise, garlic
Red Wine Braised Short Ribs with Parmesan Polenta and Roasted Delicata Squash
eatingeuropean.com
Ingredients: flour, celery, red wine, bay leaf, tomato paste, cinnamon, chicken stock, beef broth, beef short ribs, parmesan, frying oil, fennel, extra virgin olive oil, rosemary, carrot, polenta, thyme, onion, garlic, delicata squash
Slow-cooked duck leg ragù with pappardelle
taste.co.za
Ingredients: flour, celery, red wine, bay leaf, tomato paste, cinnamon, duck, chicken bone broth, parmesan, pappardelle, chipotle, brown sugar, coriander, rosemary, smoked paprika, olive oil, leek, onion, canned tomato, garlic
Moussaka
mygourmetconnection.com
Ingredients: flour, celery, red wine, bay leaf, tomato paste, cinnamon, ground lamb, parmesan, milk, butter, eggplant, egg, allspice, parsley, olive oil, oregano, onion, canned tomato, garlic, nutmeg
Pastitsio - Greek Meat and Pasta Pie
mygourmetconnection.com
Ingredients: flour, celery, red wine, bay leaf, tomato paste, cinnamon, ground beef, bread crumbs, parmesan, béchamel sauce, short-cut pasta, milk, butter, egg, allspice, parsley, olive oil, tomato, oregano, onion, garlic, nutmeg