celery, red wine, tomato paste, clove, bay leaf & beef stock recipes

2 recipes

Page 1

Boeuf en daube provençale

bbc.co.uk

Ingredients: beef stock, celery, red wine, bay leaf, clove, tomato paste, brisket, bacon, peppercorn, brandy, orange, red wine vinegar, carrot, parsley, olive oil, cinnamon, black olives, thyme, onion, garlic, white rice

Pot Roast Sandwiches

foodnetwork.com

Ingredients: beef stock, celery, red wine, bay leaf, clove, tomato paste, beef roast, focaccia, flour, coconut oil, lemon, red cabbage, prepared horseradish, hot sauce, rice wine vinegar, honey, carrot, mustard powder, radish, bell pepper, thyme, thai chile pepper, onion, turmeric, canned tomato, garlic