celery, red wine, tomato paste, olive oil, parsley & parsnip recipes
5 recipes
Page 1
Pot Roast
thecozyapron.com
Ingredients: celery, red wine, parsley, olive oil, tomato paste, parsnip, beef stock, beef roast, flour, herbes de provence, carrot, thyme, onion, potato, garlic
Bulgur Lentil Ragu with Parsnip-Rutabaga Mash
naturallyella.com
Ingredients: celery, red wine, parsley, olive oil, tomato paste, parsnip, half and half, butter, bulgur, red lentils, rosemary, white miso, carrot, rutabaga, onion, canned tomato
Classic Beef Stew
redbookmag.com
Ingredients: celery, red wine, parsley, olive oil, tomato paste, parsnip, beef broth, beef roast, flour, baby carrot, rosemary, bay leaf, peas, new potato, onion, cipollini onion, garlic
Wintry Pumpkin Stew with Red Cabbage and Dumplings
eatsmarter.com
Ingredients: celery, red wine, parsley, olive oil, tomato paste, parsnip, worcestershire, milk, pastry flour, currant jelly, orange, baking powder, carrot, bay leaf, butternut squash, thyme, prunes, onion, garlic, vegetable broth
Braised Lamb Shanks Recipe with Parmesan Risotto
billyparisi.com
Ingredients: celery, red wine, parsley, olive oil, tomato paste, parsnip, chicken stock, lamb shank, beef stock, parmesan, heavy cream, butter, cracked pepper, white wine, rosemary, carrot, thyme, onion, turnip, risotto rice, garlic