Celery And Rosemary And Bay Leaf And Red Wine And Extra Virgin Olive Oil And Garlic Recipes

Ingredients: celery, extra virgin olive oil, rosemary, red wine, bay leaf, garlic, chicken stock, beef ribs, baby carrot, button mushroom, onion, cayenne

Brasato al Barolo (beef braised in red wine) - Piemonte

livingalifeincolour.com

Ingredients: celery, extra virgin olive oil, rosemary, red wine, bay leaf, garlic, beef shoulder, peppercorn, carrot, clove, sage, onion

Anne Burrell's Standing Rib Roast

today.com

Ingredients: celery, extra virgin olive oil, rosemary, red wine, bay leaf, garlic, chicken stock, beef ribs, baby carrot, button mushroom, onion, cayenne

Beef and porcini stew with rosemary and tomato

deliciousmagazine.co.uk

Ingredients: celery, extra virgin olive oil, rosemary, red wine, bay leaf, garlic, beef steak, butter, red onion, porcini, potato, canned tomato

The Ultimate Braised Brisket

foodnetwork.com

Ingredients: celery, extra virgin olive oil, rosemary, red wine, bay leaf, garlic, brisket, canned whole tomato, carrot, parsley, thyme, onion

Classic Italian Beef Pot Roast

abeautifulplate.com

Ingredients: celery, extra virgin olive oil, rosemary, red wine, bay leaf, garlic, pancetta, beef stock, beef roast, peppercorn, brandy, carrot, onion

Lamb Shanks With White Beans and Rosemary

thecitycook.com

Ingredients: celery, extra virgin olive oil, rosemary, red wine, bay leaf, garlic, chicken stock, lamb shank, canned cannellini beans, carrot, thyme, onion, canned tomato

Versatile meat ragù

jamieoliver.com

Ingredients: celery, extra virgin olive oil, rosemary, red wine, bay leaf, garlic, ground beef, bacon, ground pork, red onion, carrot, butternut squash, tomato

Classic Beef Stew

pestoandmargaritas.com

Ingredients: celery, extra virgin olive oil, rosemary, red wine, bay leaf, garlic, beef stew meat, bouillon cube, carrot, button mushroom, oregano, thyme, onion, potato

Horseradish-Crusted Brisket With Carrots

foodnetwork.com

Ingredients: celery, extra virgin olive oil, rosemary, red wine, bay leaf, garlic, brisket, flour, horseradish, carrot, dijon mustard, parsley, tomato paste, onion, sugar

Slow-cooked Ossobuco with Gremolata Recipe

keyingredient.com

Ingredients: celery, extra virgin olive oil, rosemary, red wine, bay leaf, garlic, beef broth, veal shank, lemon, carrot, parsley, tomato, porcini, thyme, onion

Corzetti pasta with Genovese meat sauce (al tocco di carne)

the-pasta-project.com

Ingredients: celery, extra virgin olive oil, rosemary, red wine, bay leaf, garlic, beef stew meat, beef stock, parmesan, short-cut pasta, carrot, parsley, tomato, porcini, onion

Red Wine Pot Roast | Instant Pot

meangreenchef.com

Ingredients: celery, extra virgin olive oil, rosemary, red wine, bay leaf, garlic, beef stock, beef roast, cracked pepper, portobello mushroom, carrot, tomato paste, cornstarch, parsnip, onion

Summer Braised Brisket with Blistered Heirloom Tomatoes, Patty Pan Squash & Baby Red Onions

jmoreliving.com

Ingredients: celery, extra virgin olive oil, rosemary, red wine, bay leaf, garlic, brisket, red onion, carrot, parsley, tomato, thyme, onion, canned tomato, pattypan squash

Vegetable spag bol

jamieoliver.com

Ingredients: celery, extra virgin olive oil, rosemary, red wine, bay leaf, garlic, bread crumbs, parmesan, spaghetti, red onion, olive oil, tomato, porcini, thyme, green lentils

New England Pot Roast

foodnetwork.com

Ingredients: celery, extra virgin olive oil, rosemary, red wine, bay leaf, garlic, beef stock, beef roast, flour, prepared horseradish, carrot, parsley, thyme, onion, potato, mustard

Polenta Lasagna

daringgourmet.com

Ingredients: celery, extra virgin olive oil, rosemary, red wine, bay leaf, garlic, ground beef, chicken stock, parmesan, fresh mozzarella, butter, carrot, cornmeal, thyme, onion, canned tomato

Braised Elk Shoulder With Roasted Root Vegetables

traegergrills.com

Ingredients: celery, extra virgin olive oil, rosemary, red wine, bay leaf, garlic, beef stock, elk, carrot, juniper berry, parsnip, thyme, onion, potato, sweet potato, canola oil

extra virgin olive oil