celery, rosemary, carrot, canned cannellini beans & red wine recipes

4 recipes

Page 1

Lamb Shanks With White Beans and Rosemary

thecitycook.com

Ingredients: celery, canned cannellini beans, rosemary, red wine, carrot, chicken stock, lamb shank, extra virgin olive oil, bay leaf, thyme, onion, canned tomato, garlic

Easy Cassoulet with Sausage and White Beans

tasteofthesouthmagazine.com

Ingredients: celery, canned cannellini beans, rosemary, red wine, carrot, chicken broth, smoked sausage, bacon, flour, thyme, onion, canned tomato, garlic, chili flake

Vegan Minestrone Soup

travelalphas.com

Ingredients: celery, canned cannellini beans, rosemary, red wine, carrot, canned kidney beans, canned lentils, red onion, balsamic vinegar, zucchini, nutritional yeast, kale, basil, bay leaf, olive oil, tomato paste, tomato, oregano, thyme, agave nectar, garlic, vegetable broth, chili flake

Italian Wedding Soup

bakingwithjoshandange.com

Ingredients: celery, canned cannellini beans, rosemary, red wine, carrot, chicken broth, ground chicken, bread crumbs, red onion, kale, garlic powder, marjoram, basil, bay leaf, egg, olive oil, sage, tomato, oregano, thyme, garlic, chili flake, italian seasoning