celery, rosemary, egg, onion, peas & bread recipes
1 recipes
Page 1
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: bread, celery, rosemary, egg, peas, onion, parmesan, ricotta, milk, butter, lemon, white wine, cannellini beans, basil, snap peas, carrot, olive oil, baby greens, cavolo nero, garlic, vegetable broth, nutmeg