celery, rosemary, leek & lamb shank recipes
7 recipes
Page 1
Braised lamb shanks with mushroom risotto
womensweeklyfood.com.au
Ingredients: lamb shank, celery, rosemary, leek, parmesan, butter, white wine, olive oil, button mushroom, onion, risotto rice, garlic
Slow cooker Irish stew
healthyfood.com
Ingredients: lamb shank, celery, rosemary, leek, beef stock, flour, carrot, parsley, rutabaga, parsnip, onion, potato, garlic
Braised lamb shanks
foodandhome.co.za
Ingredients: lamb shank, celery, rosemary, leek, red wine, carrot, bay leaf, olive oil, tomato paste, thyme, onion, canned tomato, garlic
Braised Lamb Shanks with Dried Fruits
eatsmarter.com
Ingredients: lamb shank, celery, rosemary, leek, lamb broth, ghee, cream, white wine, dried apricot, carrot, bay leaf, curry, cornstarch, thyme, prunes, onion, garlic
Lamb Shanks with Chanterelle Sauce
eatsmarter.com
Ingredients: lamb shank, celery, rosemary, leek, lamb stock, walnut oil, shallot, red wine, carrot, bay leaf, parsley, olive oil, tomato paste, thyme, onion, garlic, wild mushroom
A shepherd's pie recipe with lamb shank
houseandgarden.co.uk
Ingredients: lamb shank, celery, rosemary, leek, flour, milk, butter, kale, red wine, carrot, parsley, onion, potato, canned tomato, garlic, scallion, canola oil
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: lamb shank, celery, rosemary, leek, chicken stock, smoked ham hock, cream, peppercorn, white wine, shallot, basil, tomato juice, red wine, carrot, bay leaf, parsley, olive oil, tomato paste, tomato, onion, garlic, green lentils, sherry vinegar