celery, rosemary, onion, bay leaf, red wine & rabbit recipes
3 recipes
Page 1
Rabbit Stew With Red Wine
cdkitchen.com
Ingredients: rabbit, celery, rosemary, red wine, bay leaf, onion, chicken stock, pancetta, butter, extra virgin olive oil, carrot, button mushroom, leek, thyme, turnip, sugar, pearl onion, garlic
Rabbit and Vegetable Stew
louisianacookin.com
Ingredients: rabbit, celery, rosemary, red wine, bay leaf, onion, chicken broth, deli ham, flour, portobello mushroom, carrot, vegetable oil, parsley, tomato paste, sage, bell pepper, thyme, potato, garlic
Grilled and Braised Rabbit with Molasses, Bourbon, Slab Bacon, and Stone-ground Grits
greatchefs.com
Ingredients: rabbit, celery, rosemary, red wine, bay leaf, onion, chicken stock, bacon, parmesan, heavy cream, butter, carrot, juniper berry, molasses, parsley, olive oil, whisky, grits, thyme, garlic