celery, rosemary, onion, bay leaf, thyme, parsley, tomato paste & chili flake recipes
6 recipes
Page 1
French Style Braised Short Ribs
closetcooking.com
Ingredients: celery, rosemary, bay leaf, parsley, tomato paste, thyme, onion, chili flake, beef broth, beef short ribs, balsamic vinegar, red wine, carrot, button mushroom, garlic
Slow Cooker Red Wine Braised Short Ribs
paleomg.com
Ingredients: celery, rosemary, bay leaf, parsley, tomato paste, thyme, onion, chili flake, beef broth, beef short ribs, ghee, garlic powder, red wine, carrot, button mushroom, garlic
Short Ribs with Collards and Peppers
foodnetwork.com
Ingredients: celery, rosemary, bay leaf, parsley, tomato paste, thyme, onion, chili flake, bacon, beef short ribs, flour, red onion, collard greens, red wine vinegar, red wine, carrot, olive oil, bell pepper, garlic
Pork Ragu
butterandbaggage.com
Ingredients: celery, rosemary, bay leaf, parsley, tomato paste, thyme, onion, chili flake, chicken broth, pork butt, worcestershire, short-cut pasta, balsamic vinegar, basil, red wine, carrot, olive oil, oregano, canned tomato, garlic
Shellfish Cioppino
nourishedkitchen.com
Ingredients: celery, rosemary, bay leaf, parsley, tomato paste, thyme, onion, chili flake, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, butter, lemon, white wine, extra virgin olive oil, leek, oregano, bell pepper, canned tomato, garlic
The Spicy Sea: How To Make Lobster Fra Diavolo
foodrepublic.com
Ingredients: celery, rosemary, bay leaf, parsley, tomato paste, thyme, onion, chili flake, shrimp, clam, lobster, black cod, chicken stock, seafood stock, butter, cream, frying oil, fennel, carrot, artichoke, vegetable oil, whisky, sugar, jerusalem artichoke, garlic, tarragon