celery, rosemary, onion, bay leaf, tomato paste, butter & chili flake recipes
3 recipes
Page 1
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: butter, celery, rosemary, bay leaf, tomato paste, onion, chili flake, leg of lamb, anchovy paste, beef broth, flour, lemon, shallot, extra virgin olive oil, red wine vinegar, red wine, carrot, artichoke, potato, garlic
Shellfish Cioppino
nourishedkitchen.com
Ingredients: butter, celery, rosemary, bay leaf, tomato paste, onion, chili flake, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, lemon, white wine, extra virgin olive oil, parsley, leek, oregano, bell pepper, thyme, canned tomato, garlic
The Spicy Sea: How To Make Lobster Fra Diavolo
foodrepublic.com
Ingredients: butter, celery, rosemary, bay leaf, tomato paste, onion, chili flake, shrimp, clam, lobster, black cod, chicken stock, seafood stock, cream, frying oil, fennel, carrot, artichoke, vegetable oil, parsley, whisky, thyme, sugar, jerusalem artichoke, garlic, tarragon