celery, rosemary, onion, beef stock, garlic, beef roast, red wine & vegetable broth recipes
1 recipes
Page 1
Beef ragout with celery root purée
kitchenstories.com
Ingredients: beef stock, beef roast, celery, rosemary, red wine, onion, garlic, vegetable broth, ghee, heavy cream, carrot, bay leaf, celeriac, cinnamon, porcini, thyme, canned tomato, nutmeg