celery, rosemary, onion, beef stock, potato, red wine, carrot & parsley recipes
5 recipes
Page 1
Old Fashioned Beef Stew
recipeland.com
Ingredients: beef stock, celery, rosemary, red wine, carrot, parsley, onion, potato, beef roast, flour, vegetable oil, bay leaf, thyme, garlic
New England Pot Roast
foodnetwork.com
Ingredients: beef stock, celery, rosemary, red wine, carrot, parsley, onion, potato, beef roast, flour, prepared horseradish, extra virgin olive oil, bay leaf, thyme, garlic, mustard
Slow Cooker Chuck Roast
tarasmulticulturaltable.com
Ingredients: beef stock, celery, rosemary, red wine, carrot, parsley, onion, potato, beef roast, butter, vegetable oil, bay leaf, tomato paste, cornstarch, thyme, garlic
Country beef and vegetable casserole
womensweeklyfood.com.au
Ingredients: beef stock, celery, rosemary, red wine, carrot, parsley, onion, potato, beef steak, flour, bread, butter, olive oil, button mushroom, tomato paste, garlic
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: beef stock, celery, rosemary, red wine, carrot, parsley, onion, potato, beef short ribs, parmesan, heavy cream, flour, butter, creme fraiche, cracked pepper, lemon, chive, bay leaf, olive oil, tomato paste, oregano, thyme, garlic