celery, rosemary, onion, beef stock, tomato paste, butter, red wine & beef steak recipes
2 recipes
Page 1
Roast beef rolls with red wine gravy
womensweeklyfood.com.au
Ingredients: beef steak, beef stock, butter, celery, rosemary, red wine, tomato paste, onion, flour, bread, carrot, bay leaf, olive oil, garlic
Country beef and vegetable casserole
womensweeklyfood.com.au
Ingredients: beef steak, beef stock, butter, celery, rosemary, red wine, tomato paste, onion, flour, bread, carrot, parsley, olive oil, button mushroom, potato, garlic