celery, rosemary, onion, canned tomato, extra virgin olive oil & canned chickpea recipes

4 recipes

Page 1

Easy Chickpea and Kale Tuscan-Style Soup

thedefineddish.com

Ingredients: celery, extra virgin olive oil, rosemary, onion, canned tomato, canned chickpea, chicken broth, lemon, carrot, bay leaf, thyme, cavolo nero, garlic, chili flake

Hearty Veggie Chickpea Soup

healthygffamily.com

Ingredients: celery, extra virgin olive oil, rosemary, onion, canned tomato, canned chickpea, parmesan, chard, bay leaf, smoked paprika, parsley, sorghum, garlic, scallion, vegetable broth

Tomato Soup with Chickpeas and Spinach

leitesculinaria.com

Ingredients: celery, extra virgin olive oil, rosemary, onion, canned tomato, canned chickpea, yogurt, cumin, basil, carrot, smoked paprika, baby greens, sugar, garlic, vegetable broth, chili flake

Instant Pot Pasta E Fagioli Soup

mamaharriskitchen.com

Ingredients: celery, extra virgin olive oil, rosemary, onion, canned tomato, canned chickpea, ground turkey, pancetta, sweet italian sausage, parmesan, ditalini, tomato sauce, white wine, canned cannellini beans, soup base, basil, carrot, bay leaf, smoked paprika, parsley, oregano, thyme, garlic, chili flake