celery, rosemary, onion, cannellini beans & leek recipes
6 recipes
Page 1
Tuscan White Bean Soup
barefootcontessa.com
Ingredients: celery, cannellini beans, rosemary, leek, onion, chicken stock, pancetta, parmesan, carrot, bay leaf, olive oil, garlic
Ribollita - Tuscan Vegetable Soup
insidetherustickitchen.com
Ingredients: celery, cannellini beans, rosemary, leek, onion, bread, carrot, olive oil, sage, cavolo nero, potato, canned tomato, garlic, vegetable broth
Angela Hartnett’s minestrone with salsa verde
deliciousmagazine.co.uk
Ingredients: celery, cannellini beans, rosemary, leek, onion, parmesan, canned whole tomato, carrot, white wine vinegar, parsley, olive oil, tomato paste, thyme, garlic, vegetable broth
Minestrone Soup with Bacon and Kale
salu-salo.com
Ingredients: celery, cannellini beans, rosemary, leek, onion, chicken stock, bacon, parmesan, cabbage, zucchini, kale, extra virgin olive oil, basil, carrot, parsley, canned tomato, garlic
Kale Minestrone with Pistou
bonappetit.com
Ingredients: celery, cannellini beans, rosemary, leek, onion, pancetta, parmesan, lemon, basil, canned whole tomato, carrot, bay leaf, olive oil, tomato paste, oregano, cavolo nero, potato, garlic, chili flake
Minestrone
yummly.com
Ingredients: celery, cannellini beans, rosemary, leek, onion, chicken stock, bacon, bone-in ham, parmesan, spaghetti, cabbage, zucchini, basil, red wine, carrot, celeriac, olive oil, tomato, oregano, cavolo nero, garlic