celery, rosemary, onion, extra virgin olive oil, lemon, bay leaf & canned anchovy recipes
1 recipes
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Slow-braised veal shanks
goodfood.com.au
Ingredients: canned anchovy, celery, lemon, extra virgin olive oil, rosemary, bay leaf, onion, veal stock, veal shank, white wine, carrot, parsley, sage, leek, thyme, canned tomato, garlic