celery, rosemary, onion, extra virgin olive oil, lemon, bay leaf & veal shank recipes
2 recipes
Page 1
Slow-cooked Ossobuco with Gremolata Recipe
keyingredient.com
Ingredients: veal shank, celery, lemon, extra virgin olive oil, rosemary, bay leaf, onion, beef broth, red wine, carrot, parsley, tomato, porcini, thyme, garlic
Slow-braised veal shanks
goodfood.com.au
Ingredients: veal shank, celery, lemon, extra virgin olive oil, rosemary, bay leaf, onion, canned anchovy, veal stock, white wine, carrot, parsley, sage, leek, thyme, canned tomato, garlic