celery, rosemary, onion, garlic, tomato paste, canned tomato, olive oil & kale recipes
5 recipes
Page 1
Ribollita
connoisseurusveg.com
Ingredients: celery, kale, rosemary, olive oil, tomato paste, onion, canned tomato, garlic, bread, white wine, canned cannellini beans, carrot, black olives, thyme, vegetable broth, chili flake
Winter minestrone with kale and pumpkin
kitchenstories.com
Ingredients: celery, kale, rosemary, olive oil, tomato paste, onion, canned tomato, garlic, short-cut pasta, white wine, carrot, canned beans, bay leaf, butternut squash, sage, thyme, vegetable broth
Tuscan Potato Bean Soup
lordbyronskitchen.com
Ingredients: celery, kale, rosemary, olive oil, tomato paste, onion, canned tomato, garlic, chicken stock, parmesan, cannellini beans, carrot, canned beans, bay leaf, parsley, potato, vegetable broth, chili flake
Hearty bolognese soup
womensweeklyfood.com.au
Ingredients: celery, kale, rosemary, olive oil, tomato paste, onion, canned tomato, garlic, ground beef, bolognese sauce, bacon, beef stock, orzo, feta, bouillon cube, carrot, bay leaf, parsley, bell pepper
Minestrone Soup
theforkedspoon.com
Ingredients: celery, kale, rosemary, olive oil, tomato paste, onion, canned tomato, garlic, parmesan, ditalini, lemon, canned cannellini beans, zucchini, basil, carrot, parsley, kidney beans, oregano, green beans, cilantro, vegetable broth, chili flake