celery, rosemary, onion, garlic, tomato paste, canned tomato, olive oil & sage recipes
6 recipes
Page 1
Spaghetti al la Nonni
teawea.com
Ingredients: celery, rosemary, olive oil, tomato paste, sage, onion, canned tomato, garlic, ground beef, chicken stock, sweet italian sausage, red wine, carrot, aniseed
Wild Boar Ragu Bolognese
thespruceeats.com
Ingredients: celery, rosemary, olive oil, tomato paste, sage, onion, canned tomato, garlic, wild boar, milk, red wine, carrot, bay leaf, chili flake
Beef Ragu
jocooks.com
Ingredients: celery, rosemary, olive oil, tomato paste, sage, onion, canned tomato, garlic, beef broth, beef roast, parmesan, fettuccine, red wine, carrot, parsley, italian seasoning
Chicken cacciatore
kitchenstories.com
Ingredients: celery, rosemary, olive oil, tomato paste, sage, onion, canned tomato, garlic, chicken breast, bread, kalamata olives, red wine, bay leaf, button mushroom, bell pepper, thyme
Winter minestrone with kale and pumpkin
kitchenstories.com
Ingredients: celery, rosemary, olive oil, tomato paste, sage, onion, canned tomato, garlic, short-cut pasta, white wine, kale, carrot, canned beans, bay leaf, butternut squash, thyme, vegetable broth
Braised Beef Ragu with Gemelli
oliviascuisine.com
Ingredients: celery, rosemary, olive oil, tomato paste, sage, onion, canned tomato, garlic, beef stock, beef roast, parmesan, flour, spiral pasta, balsamic vinegar, red wine, carrot, parsley, thyme