celery, rosemary, onion, garlic, tomato paste & leek recipes
20 recipes
Page 1
Braised lamb shanks
foodandhome.co.za
Ingredients: celery, rosemary, tomato paste, leek, onion, garlic, lamb shank, red wine, carrot, bay leaf, olive oil, thyme, canned tomato
Braised Beef Short Ribs
traegergrills.com
Ingredients: celery, rosemary, tomato paste, leek, onion, garlic, beef short ribs, beef stock, brown sugar, fennel, extra virgin olive oil, red wine, carrot, thyme
Marvelous Minestrone Recipe - (4.4/5)
keyingredient.com
Ingredients: celery, rosemary, tomato paste, leek, onion, garlic, beef broth, parmesan, macaroni, canned kidney beans, cabbage, carrot, olive oil, potato
Beef Short Ribs
foodnetwork.com
Ingredients: celery, rosemary, tomato paste, leek, onion, garlic, beef short ribs, beef stock, brown sugar, fennel, red wine, carrot, olive oil, thyme
my favorite veggie tofu bolognese
klaraslife.com
Ingredients: celery, rosemary, tomato paste, leek, onion, garlic, spaghetti, carrot, bay leaf, oregano, tofu, potato, canned tomato, vegetable broth
Braised Beef Short Ribs
traegergrills.com
Ingredients: celery, rosemary, tomato paste, leek, onion, garlic, beef short ribs, beef stock, brown sugar, fennel, red wine, carrot, olive oil, thyme
Angela Hartnett’s minestrone with salsa verde
deliciousmagazine.co.uk
Ingredients: celery, rosemary, tomato paste, leek, onion, garlic, parmesan, cannellini beans, canned whole tomato, carrot, white wine vinegar, parsley, olive oil, thyme, vegetable broth
Duck ragú pie
taste.co.za
Ingredients: celery, rosemary, tomato paste, leek, onion, garlic, duck, beef stock, duck fat, flour, red wine, carrot, egg, olive oil, thyme, canned tomato
Tuscan Ribollita With Summer Vegetables Recipe
seriouseats.com
Ingredients: celery, rosemary, tomato paste, leek, onion, garlic, parmesan, bread, zucchini, extra virgin olive oil, basil, carrot, bay leaf, green beans, spinach, summer squash
Vegetable Soup with Toast
eatsmarter.com
Ingredients: celery, rosemary, tomato paste, leek, onion, garlic, bacon, parmesan, bread, white wine, cabbage, carrot, parsley, olive oil, thyme, potato
Pasta with Goulash Sauce and Oranges
eatsmarter.com
Ingredients: celery, rosemary, tomato paste, leek, onion, garlic, beef stew meat, parmesan, ghee, tagliatelle, orange, red wine, carrot, olive oil, parsnip, vegetable broth
Lamb Shanks with Chanterelle Sauce
eatsmarter.com
Ingredients: celery, rosemary, tomato paste, leek, onion, garlic, lamb stock, lamb shank, walnut oil, shallot, red wine, carrot, bay leaf, parsley, olive oil, thyme, wild mushroom
Georgia’s peppered and braised shoulder of lamb with flageolet beans
deliciousmagazine.co.uk
Ingredients: celery, rosemary, tomato paste, leek, onion, garlic, lamb shoulder, heavy cream, peppercorn, red wine, carrot, vegetable oil, bay leaf, flageolets, parsley, black olives, canned tomato
Kale Minestrone with Pistou
bonappetit.com
Ingredients: celery, rosemary, tomato paste, leek, onion, garlic, pancetta, parmesan, lemon, cannellini beans, basil, canned whole tomato, carrot, bay leaf, olive oil, oregano, cavolo nero, potato, chili flake
Bookbinder Soup
vaya.in
Ingredients: celery, rosemary, tomato paste, leek, onion, garlic, whitefish, worcestershire, flour, butter, lemon, hot sauce, carrot, parsley, olive oil, tomato, sherry, cilantro, bell pepper
Simple Rustic Osso Buco
sidechef.com
Ingredients: celery, rosemary, tomato paste, leek, onion, garlic, veal stock, veal shank, lemon, white wine, carrot, bay leaf, parsley, olive oil, button mushroom, clove, fennel seed, thyme, mushroom seasoning
Slow-cooked duck leg ragù with pappardelle
taste.co.za
Ingredients: celery, rosemary, tomato paste, leek, onion, garlic, duck, chicken bone broth, parmesan, flour, pappardelle, chipotle, brown sugar, coriander, red wine, bay leaf, smoked paprika, olive oil, cinnamon, canned tomato
Spinach and Lemon Risotto
foodnetwork.com
Ingredients: celery, rosemary, tomato paste, leek, onion, garlic, shrimp, chicken stock, veal steak, kefalotyri, butter, feta, lemon, carrot, anise liqueur, parsley, olive oil, spinach, thyme, risotto rice, canola oil
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: celery, rosemary, tomato paste, leek, onion, garlic, chicken stock, lamb shank, smoked ham hock, cream, peppercorn, white wine, shallot, basil, tomato juice, red wine, carrot, bay leaf, parsley, olive oil, tomato, green lentils, sherry vinegar
Shellfish Cioppino
nourishedkitchen.com
Ingredients: celery, rosemary, tomato paste, leek, onion, garlic, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, butter, lemon, white wine, extra virgin olive oil, bay leaf, parsley, oregano, bell pepper, thyme, canned tomato, chili flake