celery, rosemary, onion, italian seasoning, olive oil & tomato paste recipes

8 recipes

Page 1

Easy Vegan Vegetable Stew

thiswifecooks.com

Ingredients: celery, rosemary, olive oil, tomato paste, onion, italian seasoning, paprika, carrot, peas, button mushroom, potato, garlic

Beef Ragu

jocooks.com

Ingredients: celery, rosemary, olive oil, tomato paste, onion, italian seasoning, beef broth, beef roast, parmesan, fettuccine, red wine, carrot, parsley, sage, canned tomato, garlic

Shepherd's Pie Recipe

theforkedspoon.com

Ingredients: celery, rosemary, olive oil, tomato paste, onion, italian seasoning, chicken broth, worcestershire, ground lamb, flour, milk, sour cream, butter, carrot, peas, potato, garlic

Instant Pot Lamb Shanks

littlesunnykitchen.com

Ingredients: celery, rosemary, olive oil, tomato paste, onion, italian seasoning, chicken broth, lamb shank, cumin, paprika, red wine, carrot, bay leaf, cinnamon, cornstarch, thyme, chile pepper, garlic

Pasta Fagioli Soup

spendwithpennies.com

Ingredients: celery, rosemary, olive oil, tomato paste, onion, italian seasoning, chicken broth, hot italian sausage, ditalini, tomato sauce, basil, carrot, parsley, kidney beans, white beans, thyme, canned tomato, garlic

Pasta Fagioli Soup

spendwithpennies.com

Ingredients: celery, rosemary, olive oil, tomato paste, onion, italian seasoning, chicken broth, hot italian sausage, ditalini, tomato sauce, basil, carrot, parsley, kidney beans, white beans, thyme, canned tomato, garlic, chili flake

One-Pot Italian Chicken Stew

bakingwithjoshandange.com

Ingredients: celery, rosemary, olive oil, tomato paste, onion, italian seasoning, chicken broth, chicken breast, canned cannellini beans, garlic powder, marjoram, basil, carrot, fire-roasted tomato, sage, oregano, thyme, garlic, chili flake

Pasta e Fagioli

bakingwithjoshandange.com

Ingredients: celery, rosemary, olive oil, tomato paste, onion, italian seasoning, chicken broth, hot italian sausage, parmesan, macaroni, canned cannellini beans, garlic powder, marjoram, basil, carrot, fire-roasted tomato, parsley, kidney beans, sage, oregano, thyme, garlic, chili flake