celery, rosemary, onion, parmesan, parsley, red wine, carrot & short-cut pasta recipes
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Corzetti pasta with Genovese meat sauce (al tocco di carne)
the-pasta-project.com
Ingredients: parmesan, short-cut pasta, celery, rosemary, red wine, carrot, parsley, onion, beef stew meat, beef stock, extra virgin olive oil, bay leaf, tomato, porcini, garlic