celery, rosemary, onion, parsnip, garlic & juniper berry recipes
2 recipes
Page 1
Braised Elk Shoulder with Roasted Root Vegetables
traegergrills.com
Ingredients: celery, rosemary, juniper berry, parsnip, onion, garlic, beef stock, elk, red wine, carrot, bay leaf, olive oil, thyme, potato, sweet potato, canola oil
Braised Elk Shoulder With Roasted Root Vegetables
traegergrills.com
Ingredients: celery, rosemary, juniper berry, parsnip, onion, garlic, beef stock, elk, extra virgin olive oil, red wine, carrot, bay leaf, thyme, potato, sweet potato, canola oil