celery, rosemary, onion, polenta & extra virgin olive oil recipes

3 recipes

Page 1

Turkey Ragu with Polenta

foodnetwork.com

Ingredients: celery, extra virgin olive oil, rosemary, polenta, onion, ground turkey, chicken stock, parmesan, milk, butter, red wine, carrot, bay leaf, parsley, tomato paste, tomato, poultry seasoning, garlic

Red Wine Braised Short Ribs with Parmesan Polenta and Roasted Delicata Squash

eatingeuropean.com

Ingredients: celery, extra virgin olive oil, rosemary, polenta, onion, chicken stock, beef broth, beef short ribs, parmesan, flour, frying oil, fennel, red wine, carrot, bay leaf, tomato paste, cinnamon, thyme, garlic, delicata squash

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: celery, extra virgin olive oil, rosemary, polenta, onion, lamb shank, beef stock, flour, butter, lemon, peppercorn, fennel, red wine, carrot, bay leaf, parsley, tomato paste, capers, thyme, chile pepper, brussels sprout, garlic, vegetable broth