celery, rosemary, onion, polenta & tomato sauce recipes

2 recipes

Page 1

Rich beef ragu with rosemary gremolata

olivemagazine.com

Ingredients: celery, tomato sauce, rosemary, polenta, onion, chicken stock, beef roast, parmesan, flour, butter, lemon, red wine, carrot, parsley, olive oil, star anise, garlic

Provencal Chicken Stew

entertainingwithbeth.com

Ingredients: celery, tomato sauce, rosemary, polenta, onion, chicken broth, chicken tenders, parmesan, butter, cracked pepper, herbes de provence, white wine, kalamata olives, eggplant, carrot, bay leaf, parsley, olive oil, cornstarch, capers, canned tomato