celery, rosemary, onion, red wine, tomato paste, beef stock & button mushroom recipes

8 recipes

Page 1

A Classic French Venison Stew Recipe

thespruceeats.com

Ingredients: beef stock, celery, rosemary, red wine, button mushroom, tomato paste, onion, bacon, venison, flour, carrot, parsley, thyme

Instant Pot Beef Short Ribs in Red Wine - Roasted Mushroom Sauce

food52.com

Ingredients: beef stock, celery, rosemary, red wine, button mushroom, tomato paste, onion, beef short ribs, balsamic vinegar, carrot, parsley, thyme, garlic, canola oil

Braised Lamb Ragu

everylastbite.com

Ingredients: beef stock, celery, rosemary, red wine, button mushroom, tomato paste, onion, lamb shoulder, cumin, carrot, olive oil, coriander powder, thyme, canned tomato, garlic

Country beef and vegetable casserole

womensweeklyfood.com.au

Ingredients: beef stock, celery, rosemary, red wine, button mushroom, tomato paste, onion, beef steak, flour, bread, butter, carrot, parsley, olive oil, potato, garlic

Slow braised beef short ribs with cheesy mash

simply-delicious-food.com

Ingredients: beef stock, celery, rosemary, red wine, button mushroom, tomato paste, onion, beef short ribs, flour, milk, butter, cheddar, carrot, bay leaf, potato, garlic

SLOW COOKER BEEF BOURGUIGNON (BEEF STEW)

theforkedspoon.com

Ingredients: beef stock, celery, rosemary, red wine, button mushroom, tomato paste, onion, beef roast, sun dried tomato, carrot, parsley, olive oil, cornstarch, marsala wine, thyme, pearl onion, canned tomato, garlic

Shepherd's Pie

gimmesomeoven.com

Ingredients: beef stock, celery, rosemary, red wine, button mushroom, tomato paste, onion, ground beef, worcestershire, flour, milk, butter, cream cheese, carrot, bay leaf, peas, mashed potatoes, olive oil, potato, garlic

Braised Short Rib Beef Stroganoff

sidechef.com

Ingredients: beef stock, celery, rosemary, red wine, button mushroom, tomato paste, onion, bacon, boneless beef short ribs, butter, pappardelle, creme fraiche, white truffle oil, carrot, wholegrain mustard, parsley, olive oil, sherry, thyme, garlic