celery, rosemary, onion, sage, flour, thyme & red wine recipes
6 recipes
Page 1
Ready-When-You-Are Braised Beef Short-Ribs
today.com
Ingredients: flour, celery, rosemary, red wine, sage, thyme, onion, beef short ribs, beef stock, carrot, vegetable oil, bay leaf, parsley, garlic
Italian beef ragu
taste.com.au
Ingredients: flour, celery, rosemary, red wine, sage, thyme, onion, pancetta, beef stock, beef roast, short-cut pasta, balsamic vinegar, carrot, bay leaf, olive oil, canned tomato, garlic
Halloween Stew with Pork and Butternut Squash
allrecipes.com
Ingredients: flour, celery, rosemary, red wine, sage, thyme, onion, chicken stock, pork loin, baby carrot, basil, olive oil, button mushroom, butternut squash, oregano, black olives, garlic
Hearty Beef Stew with Herbed Dumplings
thegardeningcook.com
Ingredients: flour, celery, rosemary, red wine, sage, thyme, onion, beef stew meat, beef stock, baking mix, milk, cracked pepper, carrot, button mushroom, mustard powder, potato, canned tomato, garlic
Braised Beef Ragu with Gemelli
oliviascuisine.com
Ingredients: flour, celery, rosemary, red wine, sage, thyme, onion, beef stock, beef roast, parmesan, spiral pasta, balsamic vinegar, carrot, parsley, olive oil, tomato paste, canned tomato, garlic
Rabbit and Vegetable Stew
louisianacookin.com
Ingredients: flour, celery, rosemary, red wine, sage, thyme, onion, chicken broth, deli ham, rabbit, portobello mushroom, carrot, vegetable oil, bay leaf, parsley, tomato paste, bell pepper, potato, garlic