celery, rosemary, onion, thyme, carrot, potato & lamb shank recipes

8 recipes

Page 1

Braised Lamb Shanks with Gnocchi

eatsmarter.com

Ingredients: lamb shank, celery, rosemary, carrot, thyme, onion, potato, lamb stock, pastry flour, red wine, vegetable oil, egg, tomato, garlic

Lamb shank pie

greatnamibianfoodproject.com

Ingredients: lamb shank, celery, rosemary, carrot, thyme, onion, potato, chicken stock, bacon, flour, puff pastry, butter, red wine, vegetable oil, bay leaf, peas, garlic

Lamb Stew with Mashed Potato Crust

foodchannel.com

Ingredients: lamb shank, celery, rosemary, carrot, thyme, onion, potato, beef broth, heavy cream, flour, butter, cracked pepper, white wine, bay leaf, olive oil, chili powder, garlic

Roasted Lamb Shanks with Mashed Potatoes

eatsmarter.com

Ingredients: lamb shank, celery, rosemary, carrot, thyme, onion, potato, lamb stock, milk, creme fraiche, pastry flour, red wine, bay leaf, olive oil, tomato paste, garlic, cayenne

Shredded lamb shank with beetroot mash and syrup

taste.co.za

Ingredients: lamb shank, celery, rosemary, carrot, thyme, onion, potato, chicken stock, flour, cream, beetroot juice, microgreens, red wine, parsley, radish, beetroot, sugar, garlic, canola oil, pomegranate

Scotch Broth Soup Recipe with Cous Cous

billyparisi.com

Ingredients: lamb shank, celery, rosemary, carrot, thyme, onion, potato, chicken stock, pork fat, couscous, baguette, gruyere, butter, cracked pepper, lemon, bay leaf, parsley, olive oil, oregano, parsnip, turnip, garlic

Elegant Braised Lamb Shank Dinner Recipe by Tasty

tasty.co

Ingredients: lamb shank, celery, rosemary, carrot, thyme, onion, potato, chicken stock, heavy cream, sour cream, butter, horseradish, lemon, orange, chive, red wine, bay leaf, white pepper, parsley, olive oil, tomato paste, orange juice, brussels sprout, pearl onion, garlic, canola oil

Elegant Braised Lamb Shank Dinner

cookingtv-channel.com

Ingredients: lamb shank, celery, rosemary, carrot, thyme, onion, potato, chicken stock, heavy cream, sour cream, butter, horseradish, lemon, orange, chive, red wine, bay leaf, white pepper, parsley, olive oil, tomato paste, orange juice, brussels sprout, pearl onion, garlic, canola oil