celery, rosemary, onion, vegetable broth, red wine & nutmeg recipes
3 recipes
Page 1
Beef ragout with celery root purée
kitchenstories.com
Ingredients: celery, rosemary, red wine, onion, vegetable broth, nutmeg, beef stock, beef roast, ghee, heavy cream, carrot, bay leaf, celeriac, cinnamon, porcini, thyme, canned tomato, garlic
Saffron Lasagna with Ossobuco Ragù
lacucinaitaliana.com
Ingredients: celery, rosemary, red wine, onion, vegetable broth, nutmeg, pancetta, veal shank, flour, milk, butter, grana-padano, lemon, tomato sauce, carrot, bay leaf, egg, parsley, sage, saffron, sugar
Venison Fillet with Risotto
eatsmarter.com
Ingredients: celery, rosemary, red wine, onion, vegetable broth, nutmeg, chicken stock, venison, almond, bread crumbs, butter, shallot, honey, carrot, vegetable oil, dark couverture chocolate, bay leaf, egg, parsley, tomato paste, cornstarch, thyme, sugar, risotto rice, garlic