celery, rosemary, parmesan, vegetable broth, thyme & extra virgin olive oil recipes
4 recipes
Page 1
Tuscan White Bean Soup
themountainkitchen.com
Ingredients: parmesan, celery, extra virgin olive oil, rosemary, thyme, vegetable broth, cracked pepper, carrot, white beans, oregano, spinach, onion, garlic, chili flake
Osso Buco With Saffron Risotto Recipe
foodrepublic.com
Ingredients: parmesan, celery, extra virgin olive oil, rosemary, thyme, vegetable broth, veal steak, seasoned flour, butter, white wine, carrot, tomato, saffron, onion, dry vermouth, risotto rice, garlic
Cheesy Pesto Soup
thetoughcookie.com
Ingredients: parmesan, celery, extra virgin olive oil, rosemary, thyme, vegetable broth, red onion, cannellini beans, basil, carrot, olive oil, sage, tomato, pumpkin, leek, oregano, garlic
Hearty Minestrone Soup with Arugula
thepurplepumpkinblog.co.uk
Ingredients: parmesan, celery, extra virgin olive oil, rosemary, thyme, vegetable broth, spiral pasta, canned cannellini beans, carrot, bay leaf, parsley, oregano, green beans, arugula, onion, canned tomato, garlic, chili flake