celery, rosemary, red wine, parsley, tomato & chicken stock recipes
6 recipes
Page 1
Tuscan pot roast
foodandhome.co.za
Ingredients: chicken stock, celery, rosemary, red wine, parsley, tomato, brisket, chicken livers, plum, carrot, bay leaf, onion, garlic
Braised Beef Cheeks in Red Wine
myfoodbook.com.au
Ingredients: chicken stock, celery, rosemary, red wine, parsley, tomato, beef cheek, baby carrot, extra virgin olive oil, carrot, sage, thyme, onion, green peppercorn, garlic
Turkey Ragu with Polenta
foodnetwork.com
Ingredients: chicken stock, celery, rosemary, red wine, parsley, tomato, ground turkey, parmesan, milk, butter, extra virgin olive oil, carrot, polenta, bay leaf, tomato paste, poultry seasoning, onion, garlic
Braised Chicken and Mushroom Ragu
joythebaker.com
Ingredients: chicken stock, celery, rosemary, red wine, parsley, tomato, boneless skinless chicken thighs, parmesan, ditalini, shallot, carrot, olive oil, button mushroom, tomato paste, porcini, thyme, garlic, canola oil, chili flake
PAPPARDELLE CON RAGU
chefspencil.com
Ingredients: chicken stock, celery, rosemary, red wine, parsley, tomato, ground beef, ground chicken, pancetta, ground pork, milk, butter, pappardelle, carrot, bay leaf, olive oil, clove, onion, garlic, nutmeg
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: chicken stock, celery, rosemary, red wine, parsley, tomato, lamb shank, smoked ham hock, cream, peppercorn, white wine, shallot, basil, tomato juice, carrot, bay leaf, olive oil, tomato paste, leek, onion, garlic, green lentils, sherry vinegar