celery, rosemary, red wine, shallot & canned tomato recipes
5 recipes
Page 1
Roasted Pork Tenderloin with Veggies
idratherbeachef.com
Ingredients: celery, shallot, rosemary, red wine, canned tomato, pork fat, pork fillet, basil, carrot, parsley, olive oil, oregano, onion, garlic, chili flake
These Coffee-Braised Short Ribs Are Loaded with Flavor
countryliving.com
Ingredients: celery, shallot, rosemary, red wine, canned tomato, chicken broth, bacon, beef short ribs, flour, carrot, bay leaf, coffee, thyme, onion, garlic
Braised Short Ribs
thewoodenskillet.com
Ingredients: celery, shallot, rosemary, red wine, canned tomato, beef broth, beef short ribs, basil, carrot, grapeseed oil, smoked paprika, tomato paste, oregano, fennel seed, thyme, garlic
Pappardelle with Lamb Ragu` with Whipped Ricotta
cookingwithnonna.com
Ingredients: celery, shallot, rosemary, red wine, canned tomato, lamb neck, ground lamb, ricotta, pecorino, pappardelle, extra virgin olive oil, carrot, bay leaf, tomato paste, thyme, mint, chili flake
Slow-cooked lamb shanks with kumara mash
healthyfood.com
Ingredients: celery, shallot, rosemary, red wine, canned tomato, lamb shank, beef stock, milk, cracked pepper, canned lentils, brown sugar, carrot, bay leaf, parsley, olive oil, tomato paste, thyme, onion, sweet potato, garlic