celery, rosemary, red wine, tomato paste, vegetable oil, garlic & heavy cream recipes
1 recipes
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Georgia’s peppered and braised shoulder of lamb with flageolet beans
deliciousmagazine.co.uk
Ingredients: heavy cream, celery, rosemary, red wine, vegetable oil, tomato paste, garlic, lamb shoulder, peppercorn, carrot, bay leaf, flageolets, parsley, leek, black olives, onion, canned tomato