celery, rosemary, red wine, tomato paste, vegetable oil, garlic & veal stock recipes
1 recipes
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Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: veal stock, celery, rosemary, red wine, vegetable oil, tomato paste, garlic, lamb shoulder, butter, creme fraiche, lemon, shallot, carrot, bay leaf, juniper berry, celeriac, clove, sage, cornstarch, thyme, onion, sugar, vegetable broth