celery, sage, olive oil, flour & canned tomato recipes
5 recipes
Page 1
Guinness Beef Stew
shewearsmanyhats.com
Ingredients: flour, celery, olive oil, sage, canned tomato, beef stew meat, beer, brown sugar, carrot, bay leaf, thyme, onion
Guinness Beef Stew
shewearsmanyhats.com
Ingredients: flour, celery, olive oil, sage, canned tomato, beef stew meat, beer, brown sugar, carrot, bay leaf, thyme, onion
Italian beef ragu
taste.com.au
Ingredients: flour, celery, olive oil, sage, canned tomato, pancetta, beef stock, beef roast, short-cut pasta, balsamic vinegar, rosemary, red wine, carrot, bay leaf, thyme, onion, garlic
Braised Country-Style Pork Ribs with Vegetables Recipe:
whatscookingamerica.net
Ingredients: flour, celery, olive oil, sage, canned tomato, chicken stock, pork ribs, carrot, bay leaf, parsley, bell pepper, thyme, onion, ancho chile peppers, chile pepper, garlic, adobo seasoning
Braised Beef Ragu with Gemelli
oliviascuisine.com
Ingredients: flour, celery, olive oil, sage, canned tomato, beef stock, beef roast, parmesan, spiral pasta, balsamic vinegar, rosemary, red wine, carrot, parsley, tomato paste, thyme, onion, garlic