celery, sage, parsley, garlic, canned tomato & veal shank recipes

1 recipes

Page 1

Slow-braised veal shanks

goodfood.com.au

Ingredients: veal shank, celery, parsley, sage, canned tomato, garlic, canned anchovy, veal stock, lemon, white wine, extra virgin olive oil, rosemary, carrot, bay leaf, leek, thyme, onion