celery, sage, sugar, butter, parsley & veal shank recipes
1 recipes
Page 1
Saffron Lasagna with Ossobuco Ragù
lacucinaitaliana.com
Ingredients: veal shank, butter, celery, parsley, sage, sugar, pancetta, flour, milk, grana-padano, lemon, tomato sauce, rosemary, red wine, carrot, bay leaf, egg, saffron, onion, vegetable broth, nutmeg