celery, sesame oil, scallion, bell pepper & chicken stock recipes
7 recipes
Page 1
Stir-fried Squid Sichuan-style
kuali.com
Ingredients: chicken stock, celery, sesame oil, bell pepper, scallion, worcestershire, squid, oyster sauce, soy sauce, ginger root, dried chilies, potato starch, leek, sugar, garlic, black vinegar
Takeout-Style Kung Pao Chicken (Diced Chicken With Peppers and Peanuts) Recipe
seriouseats.com
Ingredients: chicken stock, celery, sesame oil, bell pepper, scallion, boneless skinless chicken thighs, dark soy sauce, ginger root, shaoxing wine, white pepper, cornstarch, distilled white vinegar, roasted peanuts, chile pepper, sugar, garlic, canola oil
Best Hot and Sour Udon Noodle Soup
recipeland.com
Ingredients: chicken stock, celery, sesame oil, bell pepper, scallion, udon noodles, soy sauce, chili-garlic sauce, ginger root, rice wine vinegar, snap peas, carrot, vegetable oil, button mushroom, cilantro, onion, garlic
Kung Pao Chicken
beyondkimchee.com
Ingredients: chicken stock, celery, sesame oil, bell pepper, scallion, boneless skinless chicken thighs, peanut, soy sauce, peppercorn, ginger root, dried chilies, honey, vegetable oil, rice wine, cornstarch, vinegar, sugar, garlic
Fish Stir Fry
thewoksoflife.com
Ingredients: chicken stock, celery, sesame oil, bell pepper, scallion, sea bass, oyster sauce, red onion, ginger root, snow peas, shaoxing wine, carrot, vegetable oil, white pepper, cornstarch, asparagus, sugar, garlic
Hong Kong Style Noodles with Chicken and Vegetables
foodnetwork.com
Ingredients: chicken stock, celery, sesame oil, bell pepper, scallion, chicken breast, egg noodle, soy sauce, hoisin sauce, mung bean sprout, ginger root, snow peas, shiitake mushroom, carrot, cornstarch, onion, chili-garlic paste, garlic, canola oil
Classic Pork Loin Stir Fry
yummly.com
Ingredients: chicken stock, celery, sesame oil, bell pepper, scallion, pork loin, soy sauce, sesame seed, brown sugar, ginger root, rice wine vinegar, broccoli, carrot, vegetable oil, button mushroom, cornstarch, onion, cooked rice, chili flake, bamboo shoot, water chestnut