celery, short-cut pasta, extra virgin olive oil & olive oil recipes

9 recipes

Page 1

Penne With Rustic Lentil Sauce

food.com

Ingredients: short-cut pasta, celery, extra virgin olive oil, olive oil, chicken stock, canned lentils, carrot, thyme, onion, garlic

Grilled chicken with apple and celery pasta salad

taste.com.au

Ingredients: short-cut pasta, celery, extra virgin olive oil, olive oil, chicken thighs, white balsamic vinegar, apple, romaine, currant, chive, fresh mint

Pasta e Ceci

sipandfeast.com

Ingredients: short-cut pasta, celery, extra virgin olive oil, olive oil, chicken stock, parmesan, rosemary, carrot, tomato paste, onion, garlic, canned chickpea, chili flake

Minestrone with Silvano

marthastewart.com

Ingredients: short-cut pasta, celery, extra virgin olive oil, olive oil, parmesan, cauliflower, red onion, cabbage, cannellini beans, carrot, peas, tomato paste, potato

Best Lentil Soup

fashionablefoods.com

Ingredients: short-cut pasta, celery, extra virgin olive oil, olive oil, chicken stock, parmesan, kale, carrot, bay leaf, parsley, lentils, thyme, onion, canned tomato, garlic

Healthy Minestrone Soup with Arugula Pesto

kettleandfire.com

Ingredients: short-cut pasta, celery, extra virgin olive oil, olive oil, chicken bone broth, walnut, parmesan, lemon, canned cannellini beans, kale, parsley, leek, arugula, asparagus, garlic

Sarah Millican's Tuscan sausage & tomato pasta

jamieoliver.com

Ingredients: short-cut pasta, celery, extra virgin olive oil, olive oil, sweet italian sausage, parmesan, balsamic vinegar, rosemary, basil, carrot, tomato, oregano, fennel seed, onion, garlic, chili flake

Ma's Minestrone

oregonlive.com

Ingredients: short-cut pasta, celery, extra virgin olive oil, olive oil, carrot, canned pinto beans, bay leaf, white beans, oregano, bell pepper, thyme, mixed vegetable, onion, canned tomato, garlic, vegetable broth

12-hour rabbit bolognese

jamieoliver.com

Ingredients: short-cut pasta, celery, extra virgin olive oil, olive oil, bacon, rabbit, parmesan, beer, lemon, red onion, rosemary, carrot, bay leaf, tomato paste, tomato, leek, porcini, thyme, garlic, nutmeg