celery, shrimp, hot sauce, cayenne & extra virgin olive oil recipes
4 recipes
Page 1
Shrimp Creole from The Southern Slow Cooker
southernbite.com
Ingredients: shrimp, celery, hot sauce, extra virgin olive oil, cayenne, worcestershire, butter, tomato sauce, long-grain white rice, bay leaf, bell pepper, thyme, chili powder, onion, sugar, canned tomato, garlic, scallion
Crockpot Jambalaya
sidechef.com
Ingredients: shrimp, celery, hot sauce, extra virgin olive oil, cayenne, chicken broth, chicken breast, andouille, cumin, red onion, button mushroom, tomato paste, jasmine rice, tomato, cilantro, bell pepper, thyme, garlic
Barbecued Shrimp with Remoulade Sauce
recipegirl.com
Ingredients: shrimp, celery, hot sauce, extra virgin olive oil, cayenne, worcestershire, ketchup, cumin, lemon, prepared horseradish, paprika, white wine vinegar, mayonnaise, parsley, curry, mustard powder, thyme, chili powder, sugar, garlic, mustard, scallion
Fried Green Tomatoes With Shrimp Remoulade
foodnetwork.com
Ingredients: shrimp, celery, hot sauce, extra virgin olive oil, cayenne, worcestershire, buttermilk, ketchup, green tomato, lemon, paprika, carrot, vegetable oil, bay leaf, wholegrain mustard, white pepper, cornmeal, mayonnaise, parsley, onion, sugar, garlic, scallion